IMPORTANT DISCLAIMER
The information shared freely on these pages is meant for cultivation of the crops and for culinary use only. Other uses are simply noted, so that readers are aware that they exist. They should research these herbs on their own for risks, dosages, concerns, etc., particularly if these are intended for any medicinal treatments. For this reason, no detailed information nor recommended uses are given for medicinal properties of herbs. Readers should consult their physician before consuming any herbs for medicinal purposes.

Michael Orzolek , Professor of Vegetable Crops
102 Tyson Building
University Park, PA 16802
Ph: 814-863-2251
Email: mdo1@psu.edu