
Common name: Winter Savory
Scientific name: Satureja montana
Family: Labiatae
Uses: Aromatic, culinary, and medicinal.Dried leaves scent potpourris. Winter savory has a stronger flavor than summer savory. Fresh or dried leaves are used to flavor vinegars, herb butters, bean dishes, creamy soups, and tea. Winter savory can be grown in containers. It is said to have some medicinal qualities.

Common name: Summer Savory
Scientific name: Satureja hortensis
Family: Labiatae
Uses: Aromatic, culinary, decorative, and medicinal.Dried plants are used to scent potpourris. Fresh or dried leaves flavor vinegars, herb butters, bean dishes, creamy soups, and tea. Summer savory can be grown in containers. It is said to have some medicinal qualities.