Articles

• [pdf] 8 Tips for Transitioning to Organic Production
• [pdf] The Issue of Pressure Treated Lumber
• [pdf] Preventative Disease Management for Highbush Blueberries
• [pdf] Certified Organic Crop Production
• [pdf] Use of Compost and Manure in Small Fruit Production
• [pdf] Diagnostic Services Available at Penn State
• [pdf] Finding Organic Vegetable Seed
• [pdf] Selecting Green Manure Crops for Soil Fertility
• [pdf] How Nutrient Flow Affects Soil & Plant Health
• [pdf] Some Ideas for Weed Management in Strawberries
• [pdf] Weed Management Strategies
• [pdf] Fresh Market Tomato Cultivars
• [pdf] Different Colored Plastic Mulches for Tomato Production
• [pdf] Organic Methods for Blueberry Nutrition
• [pdf] Plant Families
• [pdf] In Search of Sustainable Botrytis Management
• [pdf] Diagnosing Cultural Problems in the Field
• [pdf] OMRI Lists
• [pdf] Gray Mold on Raspberries and Cultural Management
• [pdf] Weeds as Indicators of Soil Health
• [pdf] Nutrient Management in High Tunnels
• [pdf] Crops Grown So Far in the Organically Managed High Tunnels
• [pdf] Are Spent Mushroom Substrate and Mushroom Compost the Same Materials??
• [pdf] Managing Diseases
• [pdf]Yellow Nutsedge - Part I
• [pdf] Yellow Nutsedge - Part II: Management Tactics
• [pdf] Using Tissue Analysis Recommendations on Organic Farms