2009 Commercial Vegetable Production Recommendations (entire publication) [pdf]

General Information

• [pdf] General Production Recommendations
• [pdf] Soil and Nutrient Management
• [pdf] Irrigation Management
• [pdf] Pesticide Safety
• [pdf] Pest Management

Specific Crop Recommendations

• [pdf] Asparagus
• [pdf] Beans:Snap and Lima
• [pdf] Beets
• [pdf] Broccoli, Brussels Sprouts, Cabbage, Cauliflower, Collards, Kale and Kohlrabi
• [pdf] Carrots
• [pdf] Celery
• [pdf] Cucumbers
• [pdf] Eggplants
• [pdf] Garlic
• [pdf] Greens (Mustard, Turnip)
• [pdf] Horseradish
• [pdf] Leeks
• [pdf] Lettuce, Endive and Escarole
• [pdf] Muskmelons
• [pdf] Okra
• [pdf] Onions
• [pdf] Parsley
• [pdf] Parsnips
• [pdf] Peas
• [pdf] Peppers
• [pdf] Pumpkins and Winter Squash
• [pdf] Radishes, Rutabagas and Turnips
• [pdf] Spinach
• [pdf] Strawberries
• [pdf] Summer Squash
• [pdf] Sweet Corn
• [pdf] Sweet Potatoes
• [pdf] Tomatoes
• [pdf] Watermelons
• [pdf] White Potatoes